Features: 1. Integration of mechanical, pneumatic, and electrical systems. All action sequences are controlled by PLC. Touchscreen operation is simple and convenient. 2. Collaborative forming using positive and negative pressure. 3. Upper and lower mold forming methods. 4. Servo-driven sheet feeding with infinitely variable length adjustment, ensuring high-speed, accurate, and stable performance. 5. Four-zone heating for upper and lower electric ovens. 6. The temperature control system of the electric ovens uses fully computerized intelligent automatic compensation control. Each zone has independent human-machine interface digital input, offering high precision adjustments, uniform temperature distribution, rapid heating (from 0 to 400°C in just 3 minutes), stability (unaffected by external voltage fluctuations, with temperature variation not exceeding 1°C), low energy consumption (approximately 15% energy savings), and long furnace plate lifespan. 7. The forming and cutting units use servo motors for mold opening and closing, with automatic product counting and output. 8. Products are stacked downward. 9. Equipped with a memory function for product data and parameter files. 10. The chain track width for sheet feeding can be adjusted automatically or independently via electric drive. 11. Automatic removal device for electric ovens. 12. Mechanical material handling roll device to reduce worker labor intensity.